Starters

Pierogies

Gently folded pasta shells stuffed with

potato and cheese served in a traditional onion-butter sauce  $9

Grouper Fingers

Gently fried and served with homemade Tartar  $10

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Crab Corn Fritter Puppies

Blue Crab meat, fresh corn and our

secret Fritter-Hush Puppy blend

served with Sweet Tea butter  $8.5

Shrimp Cocktail

Chilled shrimp served with homemade

cocktail sauce and lemon  $9.5

Local Lemon Butter Clams

A generous portion of Fresh Local Beaufort Clams sautéed in Garlic Lemon Butter  $10

Coconut Shrimp

Six Shrimp hand-dipped in Coconut

served with a homemade Pinã Colada dipping sauce  $10

Soups & Salads

She Crab

This cross between a bisque and a chowder,

is a full-bodied creamy crab soup sure to delight  $6.5

Classic Caesar Salad

   with:  Grilled Chicken  $12.5

            Grilled Shrimp  $12.5

             6 oz. Grilled Steak  $14.5 *

             No Protein  $8

Traditional Pittsburgh Style Salad         

A Pittsburgh classic! Romaine lettuce and garden vegetables topped with Cheese,

Fries and choice of:

        · Grilled or Fried Chicken  $13

        · 6 oz. Grilled Steak (medium)  $15 *

Burgers & Sandwiches

We proudly serve only fresh In-House Ground

1/2 lb. Certified Angus Beef®

Burgers on a Brioche Bun with

Lettuce, Tomato, Onion and Hand Cut Fries

The Ultimate “PITTs”burger

Brought down from the Steel City topped

with Bacon, Cole Slaw, an Onion Ring

and American cheese  $14 *

Nicks BIG FISH

You’ll need two hands for this one for sure!

Jumbo 1/2 lb. Fillet of Flounder, prepared

Panko Fried or Iron Skillet Blackened  $15

Build Your Own Burger

You’re the chef now! Start with a 1/2 lb. Certified Angus Beef® Burger Patty then choose your toppings  $11.5 *

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* Contains ingredients that may be raw or undercooked. 

Consuming raw or undercooked meats, poultry, seafood, shellfish,

or eggs may increase your risk of foodborne illness.

Seafood Sensations

All Seafood Sensation dishes served with Carolina Yellow Rice and House Vegetable

(**unless noted otherwise)

Add a House Salad or Caesar Salad  $4.5

Atlantic Salmon

Fresh Salmon prepared Iron Skillet Blackened or Herb Butter Grilled  $20 *

    *House Recommendation is finish your Salmon with our homemade Kentucky Bourbon glaze for just $1       

Grouper

Mild flavor and flaky texture offered

Iron Skillet Blackened, Broiled or Fried  $22

Beaufort Redfish

One of the Low Country’s most abundant fish!  Iron Skillet Blackened or Herb Butter Grilled  $20

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    *House Recommendation is make it Savannah Style!

Southern Fried Flounder

Mild flavor with slightly sweet undertones and a delicate texture hand breaded and gently fried $18

Captain’s Platter

Fillet of Flounder, Shrimp and Sea Scallops prepared Iron Skillet Blackened, Broiled or Fried  $26 *

Fried Shrimp Platter

1/2 lb. Hand Breaded fried Shrimp  $18.5

         ● Substitute Coconut Shrimp  $20.5

Sea Scallops

Fresh East Coast caught…Offered Iron Skillet

Blackened, Broiled or Fried  $20 *

Bourbon Seafood Skewers

Flat top grilled Skewers of Shrimp and Sea Scallops brushed with our Kentucky Bourbon sauce  $20 *

* Contains ingredients that may be raw or undercooked. 

Consuming raw or undercooked meats, poultry, seafood, shellfish,

or eggs may increase your risk of foodborne illness.

Barnyard, BBQ & More

 served with Mashed Potatoes and House Vegetable

(**unless noted otherwise)

Add a House Salad or Caesar Salad  $4.5

Baby Back Ribs

Every savory rack is slow cooked for hours, fire grilled then brushed with our Signature Reserve BBQ sauce

       Half Order  $18        Whole Order  $29

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Carolina Chicken

Grilled marinated Coleman Farms Organic Chicken Breasts topped with crispy Applewood Smoked Bacon smothered in BBQ sauce and melted Cheddar  $19

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Steakhouse Meatloaf

Homemade Strip, Ribeye and Chuck Meatloaf topped with gravy and Mushrooms  $18

Pittsburgh Pot Roast

Our secret family recipe; braised and slow roasted tender Beef simmered in its own natural juices with Mushrooms and our homemade rich gravy over a bed of Potato Cheddar Pierogies and served with house vegetable  $19**

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Down South Duo

Coleman Farms Organic Chicken Breast topped with Applewood Smoked Bacon, BBQ sauce and melted Cheddar paired with a BBQ Grilled Shrimp Skewer  $19

* Contains ingredients that may be raw or undercooked. 

Consuming raw or undercooked meats, poultry, seafood, shellfish,

or eggs may increase your risk of foodborne illness.

The Butchers Block

All Steaks seasoned with Sea Salt and Cracked Pepper

served with Mashed Potatoes and House Vegetable

Add a House Salad or Caesar Salad  $4.5

Center Cut Filet Mignon

8 oz. Center Cut Filet Mignon

served with classic beef demi-glace  $34 *

New York Strip Steak

Lean and tender, featuring silky marbling

and full flavor

10 oz.  $20.5 *       16 oz.  $29 *

Black-n-Bleu 22

22 oz. New York Strip Iron Skillet Blackened, cooked to perfection then topped with a

Bleu Cheese Horseradish sauce  $38 *

* Contains ingredients that may be raw or undercooked. 

Consuming raw or undercooked meats, poultry, seafood, shellfish,

or eggs may increase your risk of foodborne illness.

Ribeye

12 oz. Ribeye with generous marbling throughout provides tenderness and rich, juicy flavor  $27 *

Kentucky Bourbon Ribeye

12 oz. hand cut marinated Ribeye grilled to perfection then glazed with our homemade Bourbon sauce  $28 *

“Steel City” Ribeye

16 oz. Hand-cut Ribeye seasoned with Sea Salt, Cracked Pepper & fresh Garlic served over a beef demi-glace  $34 *

           *This Pitt classic is served with Pierogies

              instead of mashed potatoes

“The Bus Cut” 36 oz. Ribeye 

Named after Josh’s favorite Steeler, after eating this you may feel like you’ve been hit by “The Bus”!  $62 *

                                     Allow extra preparation time!

Beer

Draft

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· Please ask your server

  for the current selection

· D.G. Yuengling & Son

   Pottsville, PA

· Southern Barrel Brewing Co.

   Bluffton, SC

· Boston Beer Company

   Boston, MA

· Wicked Weed Brewing

   Asheville, NC

Draft Feature

Yuengling

Helles Lager

Sam Adams Seasonal

Pernicious IPA

market

$5.5

$6

$5.5

$6.5

Wine

House by the Glass

Chardonnay

Pinot Grigio   

Moscato

Cabernet Sauvignon

Merlot

Pinot Noir

$5.25

$5.25

$5.5

$5.25

$5.25

$5.25

Spirits

Rose All Day can

Prosecco Split

by Lunetta

White Claw Mango

$7

$4.5

$7

$27

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$34

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$32

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$27

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$34

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$28

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$30

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$34

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$45

Lunch Additions

Serving our Full Menu as well as these Lunch Additions

Served Weekdays till 3:00pm

Chicken Club BLT

A combination of two classics;

a grilled chicken club topped with a BLT stacked high on toasted sprout grain bread served with hand cut French fries  $13

Fried Seafood Basket

Hand Breaded fresh Seafood served with

hand cut French fries and vinegar coleslaw:

Grouper  $12           Shrimp  $12

       Grouper and Shrimp  $15

Blackened Flounder Melt

Fillet of Flounder blackened then smothered

with Sautéed Mushrooms, Onions and

melted cheese on a grilled Brioche bun

served with hand cut French fries  $13

Shrimp Jambalaya

Cajun seasoned Shrimp tossed with

Peppers, Onions, Andouille sausage and Rice in a medium spiced Creole sauce  $13

Buffalo Salad

Large House salad topped with crumbled bleu cheese, bacon and choice of:

· Buffalo Grilled Organic Chicken  $13

· Buffalo Grilled Shrimp  $13

Ravioli and Caesar

The perfect pairing; breaded and flash fried Cheese Ravioli served with marinara and a small Caesar salad  $13

Soup and Salad Combo

She Crab soup paired with a House or Caesar salad  $10.5

Bacon Mozzarella Burger Melt

Our version of the classic patty melt;

1/2 lb. burger topped with Bacon,

Mozzarella, grilled Onions and house

burger sauce on grilled sprout grain bread served with hand cut French fries  $13

* Contains ingredients that may be raw or undercooked. 

Consuming raw or undercooked meats, poultry, seafood, shellfish,

or eggs may increase your risk of foodborne illness.

Kids Menu

Come with soda, iced tea or milk and a side option

Side Options

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Mashed Potatoes ● Rice ● House Vegetable ● French fries  

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