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Main Menu

Main Menu

Starters

Lobster Bisque

Homemade thick and creamy bisque  $7

 

Pierogies

Gently folded pasta shells stuffed with

potato and cheese served in a traditional onion-butter sauce  $11

 

Oysters on the Half Shell

Raw or Steamed; 1/2 Dozen or Dozen  MP

Shrimp and Crab Dip

Served warm with grilled pita points  $15

 

Shrimp Cocktail

Chilled shrimp served with homemade

cocktail sauce and lemon  

 Single (6 shrimp)  $10 

 Double (12 shrimp)  $18

 

Local Lemon Butter Clams

A generous portion of Fresh Local Beaufort Clams sautéed in Garlic Lemon Butter  $14

 

Sweet-n-Spicy Coconut Shrimp

Six Shrimp hand-dipped in Coconut then tossed in a homemade Bangin' sauce  $11

Burgers & Sandwiches 

Nicks BIG FISH

Jumbo Fillet of Flounder, prepared Panko Fried or Iron Skillet Blackened served with lettuce, tomato and onion on a Brioche bun with French fries  $16

 

Nuts Berries and Bird

Cranberry pecan chicken salad served on a Brioche bun with lettuce, tomato and onion with French fries  $15

 

The Ultimate “PITTs”burger

Two 1/4lb. Certified Angus Beef® patties topped with Bacon, Duke’s coleslaw, an Onion Ring and American cheese served with lettuce, tomato and onion on a Brioche bun with French fries  $16 *

Cheeseburger in Paradise

Just like the song!!  Start with 1/4lb. Certified Angus Beef® patty, Swiss cheese, another 1/4lb. patty, American cheese, pickles, lettuce and tomato served on a Brioche bun with French fries and a cold draft beer (or age appropriate Root Beer!)  $18 *

Build Your Own Burger

You’re the chef now! Start with two 1/4 lb. Certified Angus Beef® Burger Patties then choose your toppings  $13 *

Toppings

$.55

 

Duke's coleslaw   Bourbon sauce

Sautéed Onions   House pickles

$1.25

 

Bacon           Cheddar

American      Bleu Cheese

Mushrooms   Swiss

Salads

Traditional Pittsburgh Style Salad         

A Pittsburgh classic! Lettuce and garden vegetables topped with

cheese, French fries and choice of:

     · Grilled or Fried Chicken  $16

     · Grilled Shrimp  $16

     · 6 oz. Grilled Steak (medium)  $18 *

Classic Caesar Salad

 with:  Grilled Chicken  $15

          Grilled Shrimp  $15

          6 oz. Grilled Steak  $18 *

          No Protein  $9

Southern Peach Salad

Lettuce and garden vegetables topped

with bleu cheese, bacon, pecans,

peaches and choice of:

     · Grilled or Fried Chicken  $17

     · Grilled Shrimp  $17

* Contains ingredients that may be raw or undercooked. 

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Fresh Fish Market

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served with Carolina Yellow Rice and House Vegetable

 

Add a House Salad or Caesar Salad  $5.5

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Make any Seafood dish "Savannah Style"

Topped with Crabmeat and Spinach sauteed

in our housemade Lemon Herb butter  $5

Crab Legs

1 1/2lb. Snow Crab Legs  MP

Atlantic Salmon

Fresh Salmon prepared Iron Skillet Blackened or Herb Butter Grilled  $24 *

    

    *House Recommendation is finish your Salmon with our homemade Kentucky Bourbon glaze for just $1       

 

Beaufort Redfish

One of the Low Country’s most abundant fish!  Iron Skillet Blackened or Herb Butter Grilled  $24

    *House Recommendation is make it Savannah Style!

 

Flounder Casino

Deviled Crab stuffed Flounder topped with a Lobster cream sauce  $26

Captain’s Platter

Fillet of Flounder, Shrimp and Sea Scallops prepared Iron Skillet Blackened, Broiled or Fried  $32 *

 

Fried Shrimp Platter

1/2 lb. Hand Breaded fried Shrimp  $19

         ● Substitute Sweet-n-Spicy

                             Coconut Shrimp  $21

 

Bourbon Seafood Skewers

Flat top grilled Skewers of Shrimp and Sea Scallops brushed with our Kentucky Bourbon sauce  $24 *

* Contains ingredients that may be raw or undercooked. 

Consuming raw or undercooked meats, poultry, seafood, shellfish,

or eggs may increase your risk of foodborne illness.

Pasta & More

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Add a House Salad or Caesar Salad  $5.5

Bourbon Baby Back Ribs

Slow cooked and fire grilled brushed with our

housemade Bourbon BBQ sauce served with

mashed potatoes and house vegetable   $25

Carolina Chicken

Grilled Coleman Farms Organic Chicken Breasts topped with Applewood Smoked Bacon, Bourbon BBQ sauce and melted Cheddar served with mashed potatoes and house vegetable   $24

Ragin’ Cajun

Chicken, Shrimp, Andouille Sausage, Portabella Mushrooms, Bell Peppers & Onions in a Cajun Cream sauce tossed with Penne  $25

Georgia Peach Chicken

Pecan encrusted organic Chicken Breasts topped

with a housemade southern peach jam served with

French fries and Duke’s  coleslaw  $24

Broccoli Alfredo

Broccoli tossed in our creamy Alfredo sauce with Penne pasta and choice of:

 

● Shrimp  $23

● Grilled Chicken Breast  $19

Shrimp Scampi Primavera

Shrimp sautéed in our housemade Scampi sauce tossed with Spinach, Heirloom Tomatoes, Mushrooms and linguini  $23

 

Seafood Pasta Medley           

Fresh local Clams, Shrimp, Scallops and Crab Meat tossed in our Charred Tomato White Wine sauce and linguini  $28

Lobster and Shrimp Mac

Lobster meat, Shrimp and Bacon tossed with mini pasta shells in a gouda cheddar blend  $29

The Butchers Block

All Steaks seasoned with Sea Salt and Cracked Pepper

served with Mashed Potatoes and House Vegetable

 

Add a House Salad or Caesar Salad  $5.5

Black Truffle Filet Mignon

8 oz. Center Cut Filet Mignon

topped with Black Truffle butter  $40 *

 

New York Strip Steak

Lean and tender, featuring silky marbling

and full flavor

10 oz.  $27 *       16 oz.  $36 *

 

Black-n-Bleu 22

22 oz. New York Strip Iron Skillet Blackened, cooked to perfection then topped with a

Bleu Cheese Horseradish sauce  $46 *

Ribeye

12 oz. Ribeye with generous marbling throughout provides tenderness and rich, juicy flavor  $35 *

 

Kentucky Bourbon Ribeye

12 oz. hand cut marinated Ribeye grilled to perfection then glazed with our homemade Bourbon sauce  $36 *

 

“Steel City” Ribeye

16 oz. Ribeye iron-skillet seared with Sea Salt, Cracked Pepper & roasted Garlic  $42 *

Add-Ons

  Sautéed Mushrooms & Onions  $4

  Bleu Cheese Horseradish sauce  $4

  Black Truffle butter  $2

  Kentucky Bourbon Glaze  $1

  Skewer of Grilled or Fried Shrimp (5)  $8

* Contains ingredients that may be raw or undercooked. 

Consuming raw or undercooked meats, poultry, seafood, shellfish,

or eggs may increase your risk of foodborne illness.

Kids Menu

Kids Menu

Kids Menu

Come with soda, iced tea or milk and a side option

Fried or Grilled Shrimp  

 

4oz. Grilled Salmon  

Fried Grouper Fingers  

 

Organic Chicken Tenders  

 

Grilled Organic Chicken  

 

Grilled Cheese              

  

Pasta with: Alfredo         

                    Butter                     

                (pasta does not include side option)

$11

 

$12

$11

 

$10.5

 

$10.5

 

$9.5

 

$10.5

$9.5

Side Options

Mashed Potatoes ● Rice ● House Vegetable ● French fries  

Full Menu served All Day

Lunch Menu served daily till 2:00pm

Bluffton Bird

Fried chicken breast tossed in Buffalo sauce and topped with lettuce, tomato, onion and bacon served with French fries and a side of ranch  $15


Harbour Town Greens

Generous scoop of our cranberry pecan chicken salad served on a large house salad with choice of dressing  $15

 

Specialty Baskets

Choose one from below; served with

French fries and coleslaw:   $15

Fried Shrimp

Fried Flounder

Chicken Tenders

The Rachel

Grilled Rye piled high with oven roasted turkey, Swiss cheese,

homemade slaw and house pickles served with French fries  $15


Flounder Melt

Blackened fillet of Flounder topped with mushrooms, onions and American cheese served on grilled Rye with French fries  $15


Swiss & Shroom Sensation

Two 1/4lb. Certified Angus Beef® patties topped with sautéed mushrooms, Swiss cheese, fried onions and house remoulade sauce with lettuce, tomato and onion on a Brioche bun with French fries  $15

LUNCH Menu

Lunch Menu

Drink Menu

Drink Menu

Specialty Cocktails

Tidal Wave

Local Burnt Church Distillery Vodka,

Coconut rum, pineapple juice, orange juice and blue curacao served on the rocks

 

Peach on the Beach Sangria

White Wine Sangria from the Hilton Head Island Winery; a blend of local white and red grapes and Carolina peaches

Beer

Draft

 

· D.G. Yuengling & Son

   Pottsville, PA

 

· Southern Barrel Brewing Co.

   Bluffton, SC

 

· Wicked Weed Brewing Co.

   Asheville, NC

 

· Holy City Brewing

   Charleston, SC

Draft Feature

 

Yuengling

 

Helles Lager

 

Day Light

 

Overly Friendly IPA

MP

 

$6

 

$6.5

 

$6

 

$6.5

Bottles and Cans

Tropical Lager (can)

 

Hop Dr. IPA (can)

· Hilton Head Brewing Co.

   Hilton Head Island, SC

 

· Shellring Ale Works

   Beaufort, SC

$6

 

$6.5

Bud Light

Miller Lite

Mich Ultra

$4

$4

$4

Heineken

Corona

IC Light

Guinness Stout

$5

$5

$5

$5

Local Fashion

Our take on the classic Old Fashion made with local Anita’s Bourbon and peach syrup

Islanders Mai Tai

Local Hilton Head Distillery banana rum, Myers dark rum, pineapple juice and lime juice with a splash of grenadine

Wine

House by the Glass

Chardonnay

Pinot Grigio   

Cabernet Sauvignon

Pinot Noir

$6

$6

$6

$6

Moscato Split

by Cupcake

$9

Prosecco Split

by Lunetta

Rose All Day can

$9

$8

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